Introduction to Crockpot Chicken and Gravy
When it comes to busy weeknights, finding a meal that’s both delicious and easy to prepare can feel like a challenge. That’s where Crockpot Chicken and Gravy comes in. This delightful recipe not only brings tender, flavorful chicken to your table but also allows you to enjoy a comforting meal without spending hours in the kitchen.
Why You’ll Love Cooking with a Crockpot
The beauty of a crockpot lies in its simplicity. Imagine coming home to the tantalizing aroma of dinner as it cooks slowly throughout the day. With minimal prep time and effortless cleanup, it’s no wonder that crockpots have gained a beloved following. Here are a few reasons why you’ll adore cooking with one:
-
Set It and Forget It: Simply toss in your ingredients in the morning, set your timer, and let the magic happen. You don’t have to hover around the stove.
-
Flavor at Its Best: Slow cooking allows flavors to meld beautifully. Think juicy chicken infused with savory gravy that makes it irresistibly delicious.
-
Versatile Meal Options: Whether you prefer chicken, turkey, or a veggie medley, crockpots can adapt to your cravings. You can even create Crockpot Chicken and Gravy variations by adding vegetables like carrots and potatoes.
Cooking with a crockpot isn’t just convenient; it’s a way to create wholesome meals without the hassle. In our fast-paced lives, who wouldn’t want to simplify dinner preparation? And if you’re not yet familiar with the ins and outs of crockpot cooking, plenty of resources can help, like The Pioneer Woman or Bon Appétit.
The best part? Slow cooking tends to be more economical. You can purchase less expensive cuts of meat without sacrificing flavor or quality. It’s budget-friendly cooking at its finest! So gather your ingredients, dust off that crockpot, and let’s dive into this delightful recipe. You’ll be surprised at how easy and satisfying it is to whip up a delicious dish like Crockpot Chicken and Gravy while tackling your daily to-do list.

Ingredients for Crockpot Chicken and Gravy
Essential Ingredients
When making Crockpot Chicken and Gravy, simplicity is the name of the game. Here’s what you’ll need to create a comforting dish that feels like a warm hug:
- Chicken Breasts: Boneless, skinless chicken breasts work best as they stay tender and juicy during cooking.
- Gravy Mix: A packet of your favorite gravy mix is a shortcut that doesn’t skimp on flavor. Check out this gravy mix suggestion for the best options.
- Chicken Broth: Use low-sodium chicken broth to control the saltiness.
- Garlic Powder & Onion Powder: These pantry staples add depth and aroma to your dish.
- Turkey Bacon: For a touch of smoky flavor, crispy turkey bacon can be an amazing addition.
Optional Additions for Flavor
Feeling adventurous? Here are some optional ingredients you can add to elevate your Crockpot Chicken and Gravy:
- Vegetables: Toss in some chopped carrots or celery for extra nutrition.
- Herbs: Fresh thyme or parsley can enhance the dish beautifully.
- Seasoned Salt: Just a dash can make all the difference.
- Chicken Ham: For a hint of sweetness, consider adding diced chicken ham.
With these ingredients, your crockpot will transform into a flavor powerhouse!
Step-by-Step Preparation of Crockpot Chicken and Gravy
When it comes to easy, delicious meals that make life simpler, Crockpot Chicken and Gravy stands out as a favorite for busy professionals. Not only is it comforting and flavorful, but it also allows you to come home to a hot meal ready to enjoy. Let’s dive into the seamless preparation process!
Gather Your Ingredients
Before you embark on this culinary adventure, ensure you have all your ingredients at your fingertips. For Crockpot Chicken and Gravy, you’ll need:
- 4 boneless, skinless chicken breasts (or thighs for added flavor)
- 1 cup low-sodium chicken broth (consider homemade for a health boost)
- 1 packet of onion soup mix (or create your own mix of dried onion and spices)
- 1 can (10.5 oz) cream of chicken soup (opt for a healthier version if preferred)
- 1 tsp garlic powder
- Salt and pepper, to taste
- 1 tbsp olive oil or cooking spray
- Fresh parsley for garnish (optional)
Gathering these ingredients allows for a streamlined cooking process—no need to run out for missing items mid-preparation!
Prepare the Sauce Base
Creating a flavorful sauce base is a critical step in ensuring your Crockpot Chicken and Gravy is rich and delicious. In a bowl, mix together the chicken broth, onion soup mix, cream of chicken soup, and garlic powder until well combined.
This base not only acts as a tenderizer for the chicken but also infuses it with flavor as it cooks. For a little extra zest, consider adding some dried herbs like thyme or rosemary, which pair beautifully with chicken. According to experts at the American Institute for Cancer Research, incorporating herbs and spices can elevate the nutritional quality of your meals.
Add the Chicken
Now, it’s time to bring in the star of the dish: the chicken. Lightly coat the bottom of your crockpot with olive oil or spray it with cooking spray to prevent sticking. Place the chicken breasts in the bottom of the crockpot, and then pour the sauce mixture over them.
Make sure that all the chicken is evenly coated with the sauce—this step is crucial for ensuring that every bite is bursting with flavor. If you’re feeling adventurous, you can also layer sliced vegetables like carrots or potatoes for a complete meal in one.
Set the Cooking Time
One of the best features of using a crockpot is how hands-free cooking allows you to continue with your day. Set your crockpot to cook on low for 6-8 hours or on high for 3-4 hours. Whichever option you choose, keep in mind that low and slow is often the best approach when cooking chicken to achieve that fall-apart tenderness.
A quick tip: Avoid lifting the lid too often! Each time you do, you lose precious heat, which can extend the cooking time.
Shred and Serve
When the aroma of Crockpot Chicken and Gravy fills your home, it’s finally time to dive into the deliciousness. Once your cooking time is up, remove the chicken from the pot and shred it using two forks—it’s incredibly tender and should come apart easily.
Return the shredded chicken to the pot and stir to combine it with the gravy. Serve it over a warm pile of rice, mashed potatoes, or even whole-grain noodles for a hearty meal. Garnishing with freshly chopped parsley adds a lovely touch of freshness.
In conclusion, cooking Crockpot Chicken and Gravy is not just about following steps—it’s about enjoying the process and the heavenly aromas. You can find more variations and tips on chicken dishes at Cooking Light. Happy cooking!

Variations on Crockpot Chicken and Gravy
Crockpot Chicken and Gravy with Vegetables
If you’re looking to amp up your Crockpot Chicken and Gravy, consider tossing in some veggies! Adding hearty vegetables not only enhances the dish’s taste but also boosts its nutritional value. Think carrots, potatoes, and green beans. Here’s how to do it:
- Prep Your Veggies: Chop your favorites into even sizes for consistent cooking.
- Layering is Key: Start with a layer of veggies at the bottom of your slow cooker, followed by the chicken, then pour your gravy over everything. This keeps the veggies tender and flavorful.
- Cooking Time: The cooking time remains the same, usually about 6-8 hours on low, depending on your slow cooker.
This variation allows you to have a complete meal in one pot, making cleanup a breeze!
Spicy Ranch Crockpot Chicken
For those who like a little heat, why not try a Spicy Ranch Crockpot Chicken version? It’s a fun twist that adds a kick to your classic Crockpot Chicken and Gravy.
- Ingredients: Besides your chicken breasts or thighs, grab a packet of ranch dressing mix and your favorite hot sauce.
- Preparation: Mix the ranch dressing with the hot sauce and pour it over the chicken in the crockpot. Cook as usual, about 6-8 hours on low. The result is a creamy, tangy chicken that pairs wonderfully with rice or crusty bread.
These two variations not only keep your meal exciting but also allow you to tailor your Crockpot Chicken and Gravy to different tastes. Looking for more inspiration? Check out this experts’ advice on seasoning and flavoring for even more delicious ideas!
Cooking Tips and Notes for Crockpot Chicken and Gravy
Choosing the Right Chicken
When making Crockpot Chicken and Gravy, the type of chicken you choose can make all the difference. Boneless, skinless chicken breasts are popular for their lean profile, while thighs offer richer flavor and moisture. If you’re feeling adventurous, try mixing both for a delightful contrast! Fresh chicken is ideal, but frozen works too; just increase the cooking time slightly. Don’t forget to season well—salt and pepper are essential, but feel free to add garlic powder, onion powder, or paprika for an extra kick.
Adjusting Cooking Time
The beauty of a crockpot is its flexibility. Typically, Crockpot Chicken and Gravy needs about 6-8 hours on low or 4-5 hours on high. If you’re short on time, bone-in chicken may require a longer cook time compared to boneless cuts. Be sure to check for doneness with a meat thermometer—chicken should reach an internal temperature of 165°F. If you’re curious about meal prepping, consider trying some of these meal prep tips to streamline your cooking process!
Make these adjustments, and your dish will be nothing short of amazing. Happy cooking!

Serving Suggestions for Crockpot Chicken and Gravy
Perfect Pairings: Rice and Potatoes
When it comes to Crockpot Chicken and Gravy, the foundation of your meal can truly make all the difference. A fluffy bed of rice or creamy mashed potatoes pairs perfectly with the savory richness of the gravy.
- Rice options: Try jasmine or basmati for a fragrant touch. You can even opt for brown rice for added nutrition.
- Potato choices: Mashed potatoes are a classic, but consider roasting or baking them for a delightful crunch.
Both options soak up the gravy beautifully, ensuring every bite is packed with flavor!
Garnishes to Elevate Your Dish
Don’t underestimate the power of garnishes! They not only enhance presentation but can also add a splash of freshness and texture.
- Herbs: A sprinkle of fresh parsley or chives can brighten the dish.
- Crunch: Toasted nuts or crispy onions introduce delightful contrast.
These simple additions transform your Crockpot Chicken and Gravy into a dining experience that feels special, even on a weeknight. For more tips on garnishing, check out this culinary guide.
Time Breakdown for Crockpot Chicken and Gravy
Preparation Time
Getting started on your Crockpot Chicken and Gravy is a breeze! You’ll only need about 10 to 15 minutes for preparation. This includes seasoning your chicken and chopping any veggies you’d like to add for extra flavor.
Cooking Time
Once everything is prepped, let your Crockpot Chicken and Gravy do the heavy lifting. Set your slow cooker to low, and let it cook for 6 to 8 hours. If you’re in a pinch for time, you can also set it to high for 3 to 4 hours.
Total Time
In total, you’re looking at about 6.5 to 8.5 hours from prep to finish. That’s minimal effort for a hearty, comforting meal! Perfect for coming home to a delicious dinner after a long day. For more tips on slow cooking, check out The Spruce Eats.
Nutritional Facts for Crockpot Chicken and Gravy
When you’re exploring the wonderful world of Crockpot Chicken and Gravy, it’s essential to know what you’re serving to your family or friends. Here’s a quick breakdown of the nutritional points:
Calories
A typical serving of Crockpot Chicken and Gravy contains approximately 280 calories. It’s a satisfying meal without overwhelming your daily caloric intake.
Protein
Protein is a highlight of this dish! Each serving packs around 40 grams of protein, making it an excellent choice to fuel your active lifestyle. Foods rich in protein like chicken are vital for muscle health and recovery.
Sodium
However, be mindful of sodium levels. A serving can contain about 800 mg of sodium. For a healthier option, consider using low-sodium broth or sauces to help keep your dish flavorful without the extra salt.
For more insights on nutritional balances, you can check resources from Healthline or WebMD. The key is enjoying your meal while making informed choices about what’s on your plate.
FAQs about Crockpot Chicken and Gravy
Can I use frozen chicken in the crockpot?
Absolutely! You can use frozen chicken for your Crockpot Chicken and Gravy, but there’s a catch—be cautious with cook times. Frozen chicken usually requires an extended cooking duration to ensure it’s thoroughly cooked and safe to eat. Aim for 6-8 hours on low or adjust to 4-6 hours on high. For more tips on using frozen meats, check out resources like the USDA guidelines.
How do I store leftovers?
Storing leftovers from your Crockpot Chicken and Gravy is easy! First, let the dish cool down to room temperature. Transfer any leftovers into airtight containers; this will keep them fresh for you. In the fridge, they’ll last about 3-4 days. If you want to keep them longer, consider freezing portions. They can remain in the freezer for up to 3 months. Just remember to label your containers with the date—you definitely don’t want a mystery meal lurking at the back of the freezer!
What can I serve with Crockpot Chicken and Gravy?
Pairing sides with your Crockpot Chicken and Gravy can elevate your meal. Here are some fantastic options:
- Mashed potatoes: Creamy and smooth, they soak up the flavorful gravy perfectly.
- Rice: A fluffy bed of rice is another great option to accompany the rich sauce.
- Roasted vegetables: Think carrots, broccoli, or asparagus for a healthy crunch.
Don’t hesitate to explore different options to find your favorite combination. Serving suggestions can enhance your culinary experience and make meals exciting!
Conclusion on Crockpot Chicken and Gravy
In conclusion, making Crockpot Chicken and Gravy is not just about filling your stomach—it’s about creating a delicious, comforting meal with minimal effort. This dish is perfect for busy weeknights, letting you enjoy quality time with loved ones while it simmers away.
Consider pairing it with a side of mashed potatoes or rice to soak up all that savory gravy. Not only is it satisfying, but it also offers versatility; feel free to add your favorite vegetables. This recipe embodies ease and flavor, making it a delightful staple in your dinner rotation. Ovens and stovetops hold no candle to the simplicity of the crockpot!
For additional tips on enhancing your meals, check out sources from The Spruce Eats or Food Network. Happy cooking!
PrintCrockpot Chicken and Gravy: Easy Comfort Food for Busy Days
Enjoy a delicious and easy meal with this Crockpot Chicken and Gravy recipe, perfect for busy days.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 4 chicken breasts
- 1 cup chicken broth
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
Instructions
- Place chicken breasts in the crockpot.
- In a separate bowl, mix chicken broth, cream of chicken soup, and ranch dressing mix.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and stir it back into the gravy.
Notes
- Serve over rice or mashed potatoes for a hearty meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Crockpot Chicken and Gravy, easy meals, comfort food










