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Apple Snickerdoodle Bars: The Best Cozy Dessert for Fall

Apple Snickerdoodle Bars
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Delight in these scrumptious Apple Snickerdoodle Bars, the perfect combination of soft and chewy with the rich flavors of apple and cinnamon, making them an ideal dessert for the fall season.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 1/2 cups peeled and diced apples
  • 1 tsp additional cinnamon for topping
  • 1 tbsp sugar for topping

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a medium bowl, whisk together flour, baking soda, salt, and ground cinnamon.
  3. In a large bowl, cream together the granulated sugar, brown sugar, and butter until smooth.
  4. Add the egg and vanilla extract, mixing until fully combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the diced apples gently.
  7. Spread the batter evenly in the prepared baking dish.
  8. In a small bowl, mix together the topping sugar and cinnamon, then sprinkle over the batter.
  9. Bake for 25-30 minutes, or until a toothpick inserted comes out clean.
  10. Allow to cool before slicing into bars.

Notes

  • For the best flavor, use tart apples like Granny Smith.
  • These bars can be served warm or chilled.
  • Pair with vanilla ice cream for an extra treat!

Nutrition

Keywords: Apple Snickerdoodle Bars, Dessert, Fall Dessert, Cozy Dessert, Baking

Find it online: https://quickbitekitchen.com/apple-snickerdoodle-bars-the-best-cozy-dessert-for-fall/