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Authentic Levain Bakery Chocolate Chip Walnut Cookies Bliss

Authentic Levain Bakery Chocolate Chip Walnut Cookies

A delicious recipe for authentic Levain Bakery chocolate chip walnut cookies, perfect for cookie lovers.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips
  • 1 cup chopped walnuts

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the flour, baking soda, and salt.
  3. In a separate bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
  4. Add the vanilla extract and eggs, mixing until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips and walnuts.
  7. Drop large cookie dough balls onto a baking sheet.
  8. Bake for 12-15 minutes or until the edges are golden.
  9. Let cool for a few minutes before transferring to wire racks.

Notes

  • For chewier cookies, refrigerate the dough for at least an hour before baking.

Nutrition

Keywords: Levain Bakery, chocolate chip cookies, walnut cookies