Bagel Breakfast Sandwich with Pear: Irresistibly Cheesy Delight
A deliciously cheesy bagel breakfast sandwich featuring fresh pear, apple, and cheddar.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 sandwiches 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 bagels
- 1 ripe pear, sliced
- 1 apple, sliced
- 4 ounces cheddar cheese, sliced
- 2 tablespoons butter
Instructions
- Slice the bagels in half and toast them until golden.
- In a skillet, melt the butter over medium heat.
- Add the pear and apple slices, sautéing until soft.
- Place the cheddar cheese on top and cover until melted.
- Assemble the sandwiches by layering the sautéed fruits and melted cheese between the toasted bagel halves.
Notes
- Feel free to substitute the cheddar with your favorite cheese.
- Add some greens like arugula for an extra crunch.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 16g
- Cholesterol: 60mg
Keywords: Bagel Breakfast Sandwich, Cheesy, Pear, Apple, Breakfast
Find it online: https://quickbitekitchen.com/bagel-breakfast-sandwich-with-pear/