Baked Boursin Salmon: Juicy Recipe for a Flavorful Dinner
Enjoy this delicious Baked Boursin Salmon for a flavorful dinner. This recipe combines juicy salmon with creamy Boursin cheese for a delightful taste experience.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 fillets salmon
- 1 package Boursin cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 lemon (sliced)
Instructions
- Preheat your oven to 375°F (190°C).
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread Boursin cheese generously over each fillet.
- Drizzle olive oil and sprinkle garlic powder and black pepper over the salmon.
- Top with lemon slices.
- Bake in the preheated oven for 20-25 minutes, until the salmon is cooked through.
- Serve immediately and enjoy!
Notes
- For a lower calorie option, use light Boursin cheese.
- Pair with a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 85mg
Keywords: Baked Boursin Salmon, Salmon Recipe, Dinner Recipe