Baked Mississippi Chicken: Juicy Turkey Bacon Delight for Dinner
Baked Mississippi Chicken is a delightful dish that combines juicy chicken with the smoky flavor of turkey bacon, perfect for dinner any night of the week.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 6 slices turkey bacon
- 1 packet ranch seasoning mix
- 1 cup pepperoncini peppers
- 1/2 cup unsalted butter
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- Wrap each chicken breast with turkey bacon and place them in a baking dish.
- Sprinkle the ranch seasoning over the bacon-wrapped chicken.
- Add the pepperoncini peppers on top of the chicken.
- Melt the butter and mix in the garlic powder, then drizzle over the chicken.
- Bake for 30-35 minutes, or until the chicken is fully cooked.
Notes
- For a spicier version, add more pepperoncini peppers.
- Serve with a side of rice or salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Baked Mississippi Chicken, turkey bacon, dinner recipe