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Baked Parmesan Zucchini: A Deliciously Easy Veggie Delight

Baked Parmesan Zucchini

Baked Parmesan Zucchini is a delicious and easy vegetable dish that makes a perfect side for any meal.

Ingredients

Scale
  • 4 medium zucchinis
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Slice the zucchinis into rounds and place them in a bowl.
  3. Add olive oil, garlic powder, Italian seasoning, salt, and pepper to the zucchinis and toss until well coated.
  4. Spread the zucchinis on a baking sheet lined with parchment paper.
  5. Sprinkle Parmesan cheese over the zucchinis.
  6. Bake for 15-20 minutes or until the zucchinis are tender and the cheese is golden brown.
  7. Serve warm and enjoy!

Notes

  • For extra flavor, feel free to add herbs like oregano or basil.
  • Pair this dish with grilled chicken or fish for a complete meal.

Nutrition

Keywords: Baked Parmesan Zucchini, veggie side dish, easy zucchini recipe