Print

Best Homemade Red Velvet Brownies: Easy Indulgence for All

Best Homemade Red Velvet Brownies
Print Recipe

These Best Homemade Red Velvet Brownies are the perfect treat for any occasion, combining rich flavors with a beautiful red hue.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon red food coloring
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix the flour, cocoa powder, baking powder, and salt together.
  3. In another bowl, whisk the melted butter and sugar until combined.
  4. Add the eggs, vanilla, and food coloring to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Pour the batter into the prepared baking pan and spread evenly.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. Let cool before cutting into squares.

Notes

  • For a cream cheese frosting, mix cream cheese, powdered sugar, and vanilla together.
  • Store leftovers in an airtight container at room temperature.

Nutrition

Keywords: red velvet brownies, dessert, homemade brownies

Find it online: https://quickbitekitchen.com/best-homemade-red-velvet-brownies-easy-indulgence-for-all/