Print

Best Southern Fried Cabbage with Shrimp and Turkey Bacon Delight

Best Southern Fried Cabbage with Shrimp
Print Recipe

A delicious twist on traditional Southern fried cabbage, featuring shrimp and turkey bacon for a flavorful meal.

Ingredients

Scale
  • 1 medium head of cabbage
  • 8 ounces shrimp, peeled and deveined
  • 4 slices turkey bacon, chopped
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 tablespoon apple cider vinegar

Instructions

  1. In a large skillet, cook the turkey bacon over medium heat until crispy.
  2. Add the chopped onion and garlic, sautéing until fragrant.
  3. Stir in the cabbage, cooking until it begins to wilt.
  4. Add the shrimp and continue cooking until they turn pink.
  5. Season with salt, pepper, and vinegar, stirring well to combine.
  6. Cook for an additional 5-7 minutes until everything is well incorporated and cabbage is tender.

Notes

  • For added flavor, consider using smoked paprika.
  • Feel free to add other vegetables such as bell peppers or carrots.

Nutrition

Keywords: Southern Fried Cabbage, Cabbage with Shrimp, Turkey Bacon Cabbage

Find it online: https://quickbitekitchen.com/best-southern-fried-cabbage-with-shrimp-and-turkey-bacon-delight-2/