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Biscuits and Gravy: The Best Comfort Food with Turkey Bacon and Chicken Ham

Biscuits and Gravy

Enjoy the classic taste of Biscuits and Gravy with a healthier twist using turkey bacon and chicken ham, perfect for breakfast or any meal of the day.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter
  • 3/4 cup milk
  • 1 pound turkey bacon
  • 1/2 pound chicken ham
  • 2 tablespoons flour (for gravy)
  • 2 cups milk (for gravy)
  • 1 teaspoon black pepper

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a bowl, mix flour, baking powder, and salt.
  3. Add the butter and mix until crumbly.
  4. Stir in the milk until just combined.
  5. Roll out the dough and cut into biscuits.
  6. Bake for 15-20 minutes until golden.
  7. While baking, cook the turkey bacon and chicken ham in a skillet until crisp.
  8. In another pan, make the gravy by whisking flour into the drippings, then slowly add milk and cook until thickened.
  9. Serve the biscuits topped with gravy and meats.

Notes

  • For extra flavor, add spices to your gravy.
  • Fresh herbs can enhance the biscuit flavor.

Nutrition

Keywords: Biscuits and Gravy, Comfort Food, Turkey Bacon, Chicken Ham