Bisquick Sausage Balls: Easy Beef & Turkey Bacon Appetizer Delight
Delicious and easy to prepare, these Bisquick Sausage Balls are perfect for any party or gathering.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 balls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound sausage
- 2 cups Bisquick mix
- 1 cup shredded cheese
- 1/4 cup milk
- 1 beaten egg
- 1 tablespoon garlic powder
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the sausage, Bisquick mix, shredded cheese, milk, beaten egg, garlic powder, and black pepper.
- Mix until well combined.
- Form into small balls and place on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve warm with your favorite dipping sauce.
- These can be made ahead and frozen for later use.
Nutrition
- Serving Size: 2 balls
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Bisquick Sausage Balls, appetizer, beef, turkey bacon, easy recipe