Blueberry Cream Cheese Bars: Easy Indulgence for Bake Lovers
Delicious and easy to make, these Blueberry Cream Cheese Bars are a perfect treat for bake lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 8 ounces cream cheese
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 cup fresh blueberries
- Preheat the oven to 350°F (175°C).
- In a bowl, beat the cream cheese and sugar until smooth.
- Add the eggs and vanilla, mixing until combined.
- In another bowl, whisk together the flour and baking powder.
- Gradually add the dry mixture to the wet mixture, stirring until just combined.
- Gently fold in the blueberries.
- Pour the batter into a greased baking dish.
- Bake for 30-35 minutes or until golden.
Notes
- Let the bars cool completely before cutting for cleaner slices.
- For extra flavor, add lemon zest to the batter.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Blueberry Cream Cheese Bars, easy dessert, baking