Cajun Garlic Butter Steak Bites: Easy Indulgence for Food Lovers
Indulge in these delectable Cajun Garlic Butter Steak Bites that are perfect for food lovers looking for a rich and flavorful dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: Cajun
- Diet: Gluten-Free
- 1 pound steak (such as sirloin or ribeye)
- 4 tablespoons unsalted butter
- 1 tablespoon Cajun seasoning
- 3 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
- Cut the steak into bite-sized pieces.
- In a skillet over medium-high heat, melt 2 tablespoons of butter.
- Add the steak bites and season with Cajun seasoning, salt, and pepper.
- Sear the steak bites for about 3-4 minutes until cooked to your liking.
- Lower the heat and add the remaining butter and minced garlic.
- Cook for an additional 2 minutes, stirring to coat the steak in the garlic butter.
- Remove from heat and garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the steak in Cajun seasoning for a few hours before cooking.
- Serve with crusty bread to soak up the garlic butter sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 0 grams
- Sodium: 800 mg
- Fat: 30 grams
- Saturated Fat: 12 grams
- Unsaturated Fat: 18 grams
- Trans Fat: 0 grams
- Carbohydrates: 0 grams
- Fiber: 0 grams
- Protein: 25 grams
- Cholesterol: 80 mg
Keywords: Cajun Garlic Butter Steak Bites, easy steak recipe, garlic butter steak