Cajun White Chicken Chili: Easy Comfort Food with Turkey Bacon
This Cajun White Chicken Chili is the perfect comfort food, combining creamy textures with bold flavors of turkey bacon and spices.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Chili
- Method: Stovetop
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 4 slices turkey bacon
- 1 can white beans
- 2 cups chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 teaspoon Cajun seasoning
- 1 cup corn
- 1 cup heavy cream
Instructions
- Cook turkey bacon in a large pot until crispy, then remove and set aside.
- In the same pot, add onions, garlic, and bell pepper; sauté until soft.
- Add chicken and cook until no longer pink.
- Stir in white beans, chicken broth, Cajun seasoning, and corn.
- Simmer for 20 minutes, then stir in heavy cream.
- Top with crumbled turkey bacon and serve.
Notes
- Adjust spices to taste for more or less heat.
- This recipe can be made ahead and tastes even better the next day.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cajun, White Chicken Chili, Comfort Food, Turkey Bacon