Caramel Apple Cheesecake Bars Recipe: The Best Indulgent Treat
A delicious dessert combining creamy cheesecake with caramel and apple flavors.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 2 hours 55 minutes
- Yield: 16 bars 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups chopped apples
- 1 cup caramel sauce
- 1 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs, sugar, and melted butter.
- Press the mixture into the bottom of a baking dish to form the crust.
- In a separate bowl, beat cream cheese and sugar until smooth.
- Add eggs and vanilla, mixing until combined.
- Fold in chopped apples and cinnamon.
- Pour the cream cheese mixture over the crust.
- Bake for 30-35 minutes or until set.
- Drizzle caramel sauce over the top and let cool.
- Refrigerate for at least 2 hours before slicing.
Notes
- For extra flavor, add chopped nuts to the crust.
- Serve with whipped cream for garnish.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Caramel, Apple, Cheesecake, Dessert, Bars