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Cheddar and Herb Soda Bread: The Easy Way to Elevate Dinner

Cheddar and Herb Soda Bread
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Cheddar and Herb Soda Bread is a simple yet flavorful addition to any meal, allowing you to elevate your dinner effortlessly.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup grated cheddar cheese
  • 2 tablespoons fresh herbs (such as parsley and chives)
  • 1 cup buttermilk

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a large bowl, whisk together the flour, baking soda, and salt.
  3. Stir in the cheddar cheese and herbs.
  4. Make a well in the center and pour in the buttermilk. Mix until just combined.
  5. Turn the dough onto a floured surface and knead gently for about a minute.
  6. Shape the dough into a round loaf and place it on a baking sheet lined with parchment paper.
  7. Cut a deep cross in the top of the loaf.
  8. Bake for 30-35 minutes or until golden brown.
  9. Let cool slightly before slicing.

Notes

  • Consider adding extra herbs for a more intense flavor.
  • This bread is best served warm.

Nutrition

Keywords: Cheddar and Herb Soda Bread, easy soda bread, dinner bread, quick bread

Find it online: https://quickbitekitchen.com/cheddar-and-herb-soda-bread-the-easy-way-to-elevate-dinner/