Cheesy Chicken Sausage Pasta: Indulgent Comfort in Every Bite
A delightful and rich pasta dish, packed with flavors and comfort.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces penne pasta
- 1 tablespoon olive oil
- 1 pound chicken sausage, sliced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 cup spinach
- salt and pepper to taste
Instructions
- Cook the penne pasta according to the package instructions.
- In a large skillet, heat the olive oil over medium heat.
- Add the sliced chicken sausage and cook until browned.
- Stir in the heavy cream and bring to a simmer.
- Add the Parmesan cheese and garlic powder, stirring until the cheese is melted.
- Add the cooked pasta and spinach, mixing until combined.
- Season with salt and pepper to taste.
- Serve warm, garnished with additional cheese if desired.
Notes
- For a spicier kick, add red pepper flakes when cooking the sausage.
- This dish can be made ahead of time and reheated for an easy weeknight dinner.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3 grams
- Sodium: 900 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Cheesy Chicken Sausage Pasta
Find it online: https://quickbitekitchen.com/cheesy-chicken-sausage-pasta/