Cheesy Pepperoni Pizza Roll-Ups: Irresistibly Easy Homemade Delight
Enjoy the ultimate comfort food with these cheesy pepperoni pizza roll-ups. They’re easy to make and perfectly delicious!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 roll-ups 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 package pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup pizza sauce
- 1 tablespoon Italian seasoning
- Preheat your oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Spread pizza sauce over the dough.
- Sprinkle mozzarella cheese and layer pepperoni on top.
- Roll the dough tightly into a log.
- Slice the log into individual roll-ups.
- Place the roll-ups on a baking sheet and sprinkle Italian seasoning on top.
- Bake in the preheated oven for 15-20 minutes or until golden brown.
- Let cool for a few minutes before serving.
Notes
- For added flavor, you can mix some garlic powder into the dough.
- Serve with extra pizza sauce for dipping.
Nutrition
- Serving Size: 1 roll-up
- Calories: 220
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Cheesy Pepperoni Pizza Roll-Ups, Homemade Pizza, Easy Pizza Recipe