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Cheesy Ranch Potatoes and Smoked Sausage: Indulgent Comfort Food Delight

Cheesy Ranch Potatoes and Smoked Sausage

Indulge in the comforting flavors of Cheesy Ranch Potatoes and Smoked Sausage, a delightful dish perfect for any occasion.

Ingredients

Scale
  • 2 pounds baby potatoes
  • 1 pound smoked sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
  • 1/4 cup olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and cut the baby potatoes in half.
  3. In a large mixing bowl, combine the olive oil, ranch seasoning, garlic powder, onion powder, salt, and pepper.
  4. Add the potatoes and sausage to the bowl and toss until well coated.
  5. Spread the mixture on a baking sheet in a single layer.
  6. Bake for 25-30 minutes or until the potatoes are tender and golden.
  7. Sprinkle the cheddar cheese over the top and return to the oven for an additional 5 minutes, or until the cheese is melted.
  8. Serve hot and enjoy!

Notes

  • For extra flavor, add chopped green onions or bacon bits as a garnish.
  • This dish can be prepared ahead of time for convenience.

Nutrition

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food, Indulgent Recipes