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Chicken Alfredo Baked Ziti: A Creamy Indulgence Your Family Will Love

Chicken Alfredo Baked Ziti

This Chicken Alfredo Baked Ziti is a creamy and delicious dish that is perfect for family gatherings or weeknight dinners.

Ingredients

Scale
  • 1 pound ziti pasta
  • 2 cups cooked chicken, shredded
  • 3 cups Alfredo sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the ziti pasta according to the package instructions; drain and set aside.
  3. In a large bowl, combine the cooked chicken, Alfredo sauce, garlic powder, salt, and pepper.
  4. Add the cooked ziti to the bowl and mix until well combined.
  5. In a greased 9×13 inch baking dish, spread half of the ziti mixture.
  6. Sprinkle half of the mozzarella and Parmesan cheese on top.
  7. Layer the remaining ziti mixture on top, followed by the rest of the cheese.
  8. Cover with foil and bake for 25 minutes.
  9. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden brown.
  10. Let it cool for a few minutes before serving.

Notes

  • This dish can be made ahead of time and stored in the refrigerator.
  • Feel free to add vegetables like spinach or mushrooms for extra nutrition.

Nutrition

Keywords: Chicken Alfredo Baked Ziti, Baked Ziti, Alfredo Pasta