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Chicken and Dumplings: Easy Comfort Food for Any Occasion

Chicken and Dumplings
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Chicken and Dumplings is a classic comfort food dish that brings warmth and satisfaction to any occasion. This easy-to-follow recipe delivers a rich, hearty meal that will please the whole family.

Ingredients

Scale
  • 1 pound chicken thighs
  • 4 cups chicken broth
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter
  • 1 cup milk
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 onion, chopped
  • 1 teaspoon dried thyme

Instructions

  1. Start by cooking the chicken thighs in the chicken broth until fully cooked.
  2. Remove the chicken, shred it, and set aside.
  3. In a separate bowl, mix the flour, baking powder, and salt.
  4. Cut in the butter until the mixture resembles coarse crumbs.
  5. Add the milk and stir until just combined.
  6. In a large pot, sauté the carrots, celery, and onion until soft.
  7. Add the shredded chicken back to the pot along with the thyme.
  8. Drop spoonfuls of the dumpling batter on top of the hot chicken mixture.
  9. Cover and let cook for 15-20 minutes until the dumplings are fluffy and cooked through.

Notes

  • Adjust seasoning to taste.
  • For a creamier broth, add a splash of heavy cream before serving.

Nutrition

Keywords: Chicken and Dumplings, comfort food, easy recipes

Find it online: https://quickbitekitchen.com/chicken-and-dumplings-easy-comfort-food-for-any-occasion/