Print

Chicken and Rice Soup: The Best Comfort Food You’ll Love

Chicken and Rice Soup
Print Recipe

This Chicken and Rice Soup is the ultimate comfort food, perfect for chilly days or whenever you need a warm, hearty meal.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup rice, uncooked
  • 4 cups chicken broth
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon thyme
  • 1 teaspoon parsley

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add onions, garlic, carrots, and celery. Sauté for about 5 minutes until softened.
  2. Add the chicken broth, shredded chicken, rice, salt, pepper, thyme, and parsley. Bring to a boil.
  3. Reduce heat to low and let simmer for 20-25 minutes, or until the rice is cooked through.
  4. Adjust seasoning to taste and serve hot.

Notes

  • This soup can be made with leftover rotisserie chicken for convenience.
  • Feel free to add other vegetables like peas or corn.

Nutrition

Keywords: Chicken and Rice Soup, Comfort Food, Soup Recipe

Find it online: https://quickbitekitchen.com/chicken-and-rice-soup-the-best-comfort-food-youll-love/