Chicken Bacon Ranch Pasta: Easy Comfort Food for All Ages
Quick and delicious Chicken Bacon Ranch Pasta that the whole family will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: stovetop
- Cuisine: American
- Diet: non-vegetarian
- 12 ounces pasta
- 6 slices bacon
- 2 cups cooked chicken, shredded
- 1 packet ranch seasoning
- 1 cup heavy cream
- 1 cup shredded cheese
- Cook pasta according to package instructions; drain.
- In a skillet, cook bacon until crispy; remove and crumble.
- Add chicken and ranch seasoning to the skillet; stir to combine.
- Pour in heavy cream and let simmer.
- Add the cooked pasta and cheese; stir until cheese is melted.
- Top with crumbled bacon before serving.
Notes
- For a healthier option, use whole wheat pasta.
- Add vegetables like spinach or bell peppers for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Chicken Bacon Ranch Pasta