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Chicken Garlic Parmesan Pasta: Easy Weeknight Comfort Food

Chicken Garlic Parmesan Pasta

A delicious recipe for Chicken Garlic Parmesan Pasta that’s perfect for weeknight dinners.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 8 ounces pasta of choice
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add the diced chicken and season with salt and pepper. Cook until browned.
  4. Add minced garlic and cook for another minute.
  5. Pour in heavy cream and bring to a simmer.
  6. Stir in Parmesan cheese until melted and well combined.
  7. Drain pasta and add to the skillet. Toss to combine.
  8. Serve garnished with fresh parsley.

Notes

  • For a lighter version, use half-and-half instead of heavy cream.
  • Add vegetables like spinach or sun-dried tomatoes for extra flavor.

Nutrition

Keywords: Chicken Garlic Parmesan Pasta, easy weeknight dinner, comfort food