Chicken Souvlaki Rice Pilaf: Easy Homemade Comfort Dish
A delightful blend of chicken souvlaki and flavorful rice pilaf.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cubed
- 2 cups rice
- 4 cups chicken broth
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Marinate the chicken with olive oil, garlic powder, onion powder, oregano, paprika, salt, and pepper for at least 30 minutes.
- In a skillet, cook the marinated chicken until golden and cooked through.
- In a separate pot, bring chicken broth to a boil and add rice.
- Cover and simmer the rice until cooked, about 18 minutes.
- Fluff the rice and combine with the chicken. Serve warm.
Notes
- For extra flavor, add fresh herbs like parsley or dill.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Souvlaki, Rice Pilaf, Comfort Food
Find it online: https://quickbitekitchen.com/chicken-souvlaki-rice-pilaf/