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Chicken Spinach Pasta with Turkey Bacon: A Comforting Delight

Chicken Spinach Pasta

A delicious Chicken Spinach Pasta recipe featuring the savory addition of turkey bacon, perfect for a comforting meal.

Ingredients

Scale
  • 8 ounces penne pasta
  • 4 slices turkey bacon
  • 2 cups fresh spinach
  • 1 cup cherry tomatoes, halved
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Cook the penne pasta according to package instructions until al dente.
  2. In a large skillet, cook the turkey bacon over medium heat until crispy, then remove and crumble.
  3. In the same skillet, add olive oil and sauté garlic for 1 minute.
  4. Add spinach and cherry tomatoes, cooking until the spinach is wilted.
  5. Combine the cooked pasta, crumbled turkey bacon, and seasoning. Toss to combine.
  6. Serve with grated Parmesan cheese on top.

Notes

  • For a vegetarian option, omit the turkey bacon.
  • Feel free to add more vegetables like bell peppers or mushrooms.

Nutrition

Keywords: Chicken Spinach Pasta, comfort food, turkey bacon