Churro Saltine Toffee: Indulgent Treat for Sweet Cravings
An indulgent treat for those with a sweet tooth, perfect for satisfying cravings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sleeve Saltine crackers
- 1 cup unsalted butter
- 1 cup brown sugar, packed
- 2 cups semi-sweet chocolate chips
- 1 tablespoon vanilla extract
- 1 tablespoon ground cinnamon
- 1/2 cup granulated sugar
Instructions
- Preheat oven to 400°F (200°C).
- Line a baking sheet with parchment paper and arrange Saltine crackers in a single layer.
- In a saucepan, melt butter and brown sugar over medium heat. Bring to a boil and cook for 3 minutes.
- Pour the butter mixture over the crackers evenly.
- Bake for 5-7 minutes until bubbly. Remove from oven.
- Sprinkle chocolate chips over the toffee, wait 5 minutes, then spread melted chocolate evenly.
- Combine granulated sugar and cinnamon, then sprinkle over chocolate.
- Let cool completely before breaking into pieces.
Notes
- For extra flavor, add a pinch of sea salt on top before baking.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Churro Saltine Toffee, dessert, sweet treat
Find it online: https://quickbitekitchen.com/churro-saltine-toffee/