Classic Butter Cookies Recipe: Easy Treats to Delight Your Senses
Indulge in the rich, buttery flavor of classic butter cookies that are perfect for any occasion.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large egg yolks
- 2 ½ cups all-purpose flour
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add in the egg yolks and vanilla extract, mixing until well combined.
- Gradually add the flour and salt, mixing until the dough forms.
- Shape the dough into balls and place them on a baking sheet lined with parchment paper.
- Flatten each ball with the bottom of a glass, then bake for 12-15 minutes or until lightly golden.
- Allow to cool before serving.
Notes
- For an extra touch, sprinkle some powdered sugar on top of the cookies after they cool.
- These cookies can be decorated with icing for special occasions.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Classic Butter Cookies, Easy Cookie Recipe, Butter Cookies Recipe