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Cowboy Stew: A Hearty and Easy Recipe with Turkey Bacon and Chicken Ham

Cowboy Stew

A delicious and filling dish that combines the savory flavors of turkey bacon and chicken ham in a comforting stew.

Ingredients

Scale
  • 4 slices turkey bacon
  • 1 pound chicken ham
  • 1 cup chopped onions
  • 2 cups diced tomatoes
  • 1 can kidney beans
  • 2 cups corn
  • 2 cups chicken broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon until crispy. Remove and set aside.
  2. Add the chopped onions to the pot and sauté until translucent.
  3. Stir in the diced tomatoes, kidney beans, corn, and chicken broth.
  4. Add the chicken ham and seasonings, including chili powder and cumin.
  5. Bring to a boil, then reduce heat and simmer for about 30 minutes.
  6. Serve hot, topped with crumbled bacon.

Notes

  • For a spicier version, add jalapeños or hot sauce.

Nutrition

Keywords: Cowboy Stew, Turkey Bacon, Chicken Ham, Hearty Recipe