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Crack Green Beans: An Easy, Flavorful Side with Turkey Bacon

Crack Green Beans

A delicious and simple recipe for crack green beans with turkey bacon that complements any meal.

Ingredients

Scale
  • 1 pound green beans
  • 4 slices turkey bacon
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Trim the ends of the green beans and wash them.
  2. In a large skillet, cook the turkey bacon until crispy. Remove and chop into pieces.
  3. Add olive oil and green beans to the skillet. Sauté for 5 minutes.
  4. Sprinkle garlic powder, salt, and black pepper. Add bacon back to the skillet.
  5. Cook for another 5-7 minutes until green beans are tender-crisp.

Notes

  • For extra flavor, add some grated parmesan cheese before serving.

Nutrition

Keywords: Crack Green Beans, Green Beans, Turkey Bacon, Side Dish