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Creamy Cajun Chicken Pasta: Indulgent Comfort Food at Home

Creamy Cajun Chicken Pasta

Delve into the world of creamy Cajun chicken pasta, a delightful dish that brings the perfect blend of spice and comfort.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 1 pound chicken breast, cubed
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons olive oil
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1/2 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1 cup bell peppers, sliced
  • 1/2 cup green onions, chopped

Instructions

  1. Cook the fettuccine pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat and add cubed chicken. Sprinkle with Cajun seasoning and cook until browned.
  3. Add minced garlic and bell peppers, and sauté for an additional 3-4 minutes.
  4. Pour in chicken broth and heavy cream, stirring to combine. Bring to a simmer.
  5. Stir in parmesan cheese until melted and smooth.
  6. Add the cooked pasta to the skillet, tossing to coat evenly.
  7. Garnish with chopped green onions and serve immediately.

Notes

  • For extra heat, add more Cajun seasoning or a dash of hot sauce.
  • This dish can be easily adapted with your favorite vegetables.

Nutrition

Keywords: Cajun, chicken, pasta, creamy, comfort food