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Creamy Cajun Chicken Pasta with Turkey Bacon for a Cozy Dinner

Creamy Cajun Chicken Pasta
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A delicious and comforting creamy Cajun chicken pasta that combines turkey bacon and vibrant spices for a cozy dinner experience.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 1 pound chicken breast, diced
  • 4 slices turkey bacon, chopped
  • 1 bell pepper, chopped
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon Cajun seasoning
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1/2 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the pasta according to package instructions, then drain and set aside.
  2. In a large pan, cook the turkey bacon over medium heat until crispy. Remove and set aside.
  3. In the same pan, add diced chicken and cook until browned.
  4. Add chopped bell pepper, onion, and garlic; sauté until softened.
  5. Stir in Cajun seasoning, heavy cream, chicken broth, and Parmesan cheese. Bring to a simmer.
  6. Add the cooked pasta and turkey bacon to the sauce, stirring until well combined.
  7. Season with salt and black pepper to taste. Serve warm.

Notes

  • Feel free to adjust the spice level by adding more or less Cajun seasoning.
  • This dish can be made ahead of time and reheated for easy meals.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, Cozy Dinner, Turkey Bacon

Find it online: https://quickbitekitchen.com/creamy-cajun-chicken-pasta-with-turkey-bacon-for-a-cozy-dinner/