Creamy Chicken and Gnocchi Soup Simple Comfort Dish for Cozy Nights
A warm and hearty dish perfect for chilly nights.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound chicken breast, diced
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 pound gnocchi
- 1 cup heavy cream
- 1 teaspoon thyme
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add diced chicken and cook until browned.
- Add carrots, celery, onions, and garlic; sauté for 5 minutes.
- Pour in chicken broth and bring to a boil.
- Add gnocchi and cook until they float.
- Stir in heavy cream and thyme; season with salt and pepper.
- Simmer for another 5 minutes before serving.
Notes
- For added richness, sprinkle with parmesan cheese before serving.
- Feel free to add more vegetables like spinach or mushrooms.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Chicken and Gnocchi Soup, Comfort Food, Cozy Nights