Creamy Pesto Chicken: The Best Ultimate Recipe for Comfort Food
Learn how to make this delicious creamy pesto chicken that will become your go-to comfort food.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup pesto sauce
- 1/2 cup heavy cream
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella cheese, shredded
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1/4 cup fresh basil, chopped
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the shredded chicken and pesto sauce, stirring to combine.
- Pour in the heavy cream and bring to a simmer.
- Stir in the cherry tomatoes and mozzarella cheese until melted.
- Season with salt and pepper, and mix in the fresh basil before serving.
Notes
- For a lighter version, substitute Greek yogurt for heavy cream.
- Serve with pasta or rice for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 2g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: creamy pesto chicken, comfort food, chicken recipe
Find it online: https://quickbitekitchen.com/creamy-pesto-chicken/