Crispy Zucchini Fritters: Easy, Irresistibly Delicious Treats
Made with fresh zucchini, these crispy fritters are the perfect appetizer or side dish.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchinis
- 1 teaspoon salt
- 1 cup all-purpose flour
- 1/2 cup grated Parmesan cheese
- 2 large eggs
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1 cup vegetable oil for frying
Instructions
- Grate the zucchinis and sprinkle with salt. Let sit for 10 minutes, then squeeze out excess moisture.
- In a large bowl, combine flour, Parmesan cheese, eggs, black pepper, garlic powder, and onion powder.
- Add the grated zucchini to the mixture and stir until well combined.
- Heat oil in a skillet over medium-high heat.
- Drop spoonfuls of the mixture into the hot oil and fry until golden brown on both sides, about 3-4 minutes per side.
- Remove from the skillet and drain on paper towels.
Notes
- Serve with a dipping sauce of your choice for added flavor.
Nutrition
- Serving Size: 2 fritters
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Crispy Zucchini Fritters, Zucchini Recipes, Appetizers
Find it online: https://quickbitekitchen.com/crispy-zucchini-fritters-2/