Crockpot Chicken Gnocchi Soup: Easy Comfort Food for Everyone

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Ava M.

Thursday, December 4


Crockpot Chicken Gnocchi Soup

Introduction to Crockpot Chicken Gnocchi Soup

When life gets busy, juggling work, social activities, and personal time can often feel overwhelming. That’s where homemade soup steps in as a true game-changer, especially for young professionals. One dish that effortlessly combines convenience and comfort is the delightful crockpot chicken gnocchi soup.

Imagine coming home after a long day, greeted not by the dreaded “What’s for dinner?” conundrum, but by the warm, inviting aroma of a delicious soup bubbling away in your crockpot. This recipe saves time and gives you the pleasure of a homemade meal without the hassle.

Why Homemade Soup is a Game-Changer for Young Professionals

Homemade soup offers more than just convenience; it’s a nourishing hug in a bowl. According to the Harvard School of Public Health, consuming soups rich in vegetables and lean proteins can significantly contribute to your daily nutrient intake. Moreover, a 2019 survey indicates that nearly 60% of young professionals prefer cooking at home to dining out, driven by the desire for healthier, more affordable meals.

Here are some reasons to embrace homemade soup, specifically our crockpot chicken gnocchi soup:

  • Time-Saver: Get the flavors you love without spending hours in the kitchen. Just toss all the ingredients into the crockpot in the morning, and let it do the work while you focus on your day.
  • Budget-Friendly: When you make your own soup, you control the ingredients, which can significantly cut down on grocery costs. Plus, soup is an excellent way to use up leftover veggies and meats.
  • Customization: You can easily adapt recipes to suit your taste or diet. Prefer turkey bacon instead of chicken ham for a lighter option? Go for it! Not a fan of certain veggies? Substitute them without worry.

So, whether you’re looking for an effortless weeknight dinner or a comforting lunch option, our crockpot chicken gnocchi soup will quickly become a staple in your recipe repertoire. Get ready to enjoy heartwarming meals that nourish both body and soul without the stress of extensive prep work.

For a delicious blend of convenience and flavor, there’s simply no better choice than this hearty soup. Let’s dive into the recipe!

Ingredients for Crockpot Chicken Gnocchi Soup

Essential pantry items for creamy goodness

Getting cozy with a bowl of crockpot chicken gnocchi soup is what fall is all about, right? Let’s dive into the essentials you’ll need to create this creamy goodness in your slow cooker.

  • Chicken: Go for boneless, skinless chicken breasts or thighs for a tender bite.
  • Gnocchi: These delightful potato dumplings are the stars of the soup — they soak up flavors beautifully!
  • Cream: Bring on the heavy cream for that luscious texture, or opt for a lighter version with evaporated milk.
  • Broth: Chicken broth adds depth; feel free to use low-sodium to control the saltiness.
  • Veggies: Fresh spinach or kale not only gives a pop of color but also adds nutrients.
  • Seasonings: Don’t skimp on garlic, onion, and Italian herbs to enhance the flavor.

These few ingredients come together in your crockpot for a comforting meal that will warm you from the inside out. For a flavor boost, check out this article on herbs that can elevate your dish even more!

Step-by-Step Preparation of Crockpot Chicken Gnocchi Soup

When it comes to whipping up a delicious and comforting meal, nothing beats the simplicity and ease of a crockpot. One of my go-to recipes is Crockpot Chicken Gnocchi Soup, a creamy, hearty dish that’s perfect for busy weeknights. Let’s dive into the steps required to create this delightful soup!

Gather and Prep Your Ingredients

Before we start, let’s make sure we have everything we need at our fingertips. Here’s what you’ll need:

  • Ingredients:
  • 1 lb of chicken breast or chicken thighs
  • 1 cup of chicken ham, diced
  • 1 cup of turkey bacon, chopped
  • 1 cup of gnocchi (store-bought)
  • 4 cups of low-sodium chicken broth
  • 2 cups of leafy greens (spinach or kale)
  • 1 cup of heavy cream or milk
  • 2 cloves of garlic, minced
  • 1 medium onion, chopped
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • Salt and pepper to taste
  • Optional: Fresh herbs like thyme or parsley for garnish

Getting your ingredients ready means less stress later on. I usually chop the onions and veggies ahead of time, making the cooking process smoother.

Load Up the Crockpot

Now, let’s bring our ingredients together. This step is all about layering flavors. Begin by placing your chicken at the bottom of the crockpot. Add the carrots, celery, and onion on top—these will infuse their flavors into the chicken as it cooks. Next, toss in the turkey bacon and chicken ham for that robust taste.

  • Tip: If you’re short on time but still want to make this dish, consider prepping your ingredients the night before. Just keep everything in the fridge, then add them to the crockpot in the morning.

Cook and Shred the Chicken

Once your crockpot is loaded up with all those tasty ingredients, it’s time to add the broth. Pour in the chicken broth and season with some salt and pepper.

  • Pro Tip: If you enjoy a bolder flavor, you can add a splash of lemon juice or a hint of freshly ground herbs before closing the lid.

Set your crockpot on low for 6-8 hours or high for 3-4 hours, depending on your schedule. When the chicken is fully cooked, it’s probably going to be mouth-watering tender at this point. Carefully remove the chicken, shred it using two forks, and return it to the pot. This allows the meat to soak up all those delicious flavors.

Add in the Goodness

Now comes the fun part! It’s time to add the gnocchi and leafy greens. Stir them into the soup, allowing the gnocchi to cook for about 20 minutes on high. These small dumplings will soak up the broth and become incredibly tender, making the soup even heartier.

  • Did You Know? Gnocchi is a versatile ingredient that’s not only easy to cook but also contains more carbs than traditional pasta, providing that fuel boost you might need after a long day.

Final Touches Before Serving

Once the gnocchi is cooked, slowly stir in the heavy cream or milk. This is what turns your broth into that creamy, dreamy consistency we all love in a good soup. Adjust the seasoning to your taste, adding more salt, pepper, or even fresh herbs for an aromatic finish.

Serve your Crockpot Chicken Gnocchi Soup warm in bowls, garnished with those fresh herbs if using. It’s the kind of dish that makes you feel cozy and satisfied after the first spoonful.

Feel free to pair it with some crusty bread or a simple side salad for a complete meal. Your friends and family will be impressed, and you’ll enjoy the compliments that come your way!

Whether you’re making it for a crowd or just for yourself, I guarantee this soup will quickly become a personal favorite.

For more great soup recipes, check out this resource for inspiration and tips!

Variations on Crockpot Chicken Gnocchi Soup

When it comes to crockpot chicken gnocchi soup, the possibilities are endless! Here are a couple of delightful variations that can elevate your cozy meal even further:

Spinach and Mushroom Twist

If you’re a fan of earthy flavors, adding spinach and mushrooms is a no-brainer. Simply toss in a couple of cups of fresh spinach and about a cup of sliced mushrooms into the crockpot during the last 30 minutes of cooking. This not only enhances the nutritional value of your soup but also adds a lovely depth of flavor. Plus, the vibrant green of the spinach brings a fresh appeal that’s hard to resist. Need more inspiration? Check out this Healthy Cooking blog for tips on how leafy greens can boost your meals.

Dairy-Free Alternative

For those who are lactose intolerant or simply prefer a dairy-free option, ditch the heavy cream and opt for coconut milk instead. This rich substitute complements the broth perfectly, giving a hint of sweetness that balances the savory elements. You can also add a splash of lemon juice to brighten up the flavors. Besides, many people don’t realize that almond or cashew cream can work wonders in creamy soups. Want to learn more about dairy alternatives? Visit Dairy Free Life for more recipes and insights.

So there you have it! Whether you’re looking to sneak in some extra veggies or cater to a dairy-free diet, these variations on crockpot chicken gnocchi soup will definitely impress. Happy cooking!

Cooking Tips and Notes for Crockpot Chicken Gnocchi Soup

Keeping it fresh and flavorful

When it comes to making your crockpot chicken gnocchi soup, freshness is key. Here are a few tips to elevate your dish:

  • Use Fresh Ingredients: Opt for fresh vegetables instead of frozen. Crisp carrots, celery, and vibrant spinach will make a noticeable difference in flavor and texture.
  • Season Well: Don’t shy away from herbs and spices! Fresh garlic, thyme, and rosemary can add depth that transforms your soup into a comforting masterpiece.
  • Add Cream at the End: For that perfect creamy texture, stir in heavy cream just before serving. This ensures it doesn’t break down during the long cooking process.

If you’re looking to tweak the recipe, consider using homemade chicken broth for richer flavor. For an extra nutritional boost, check out this resource on the benefits of chicken broth. By keeping these tips in mind, you’re well on your way to crafting a hearty crockpot chicken gnocchi soup that warms both body and soul!

Serving Suggestions for Crockpot Chicken Gnocchi Soup

When it comes to enjoying your crockpot chicken gnocchi soup, pairing it with the right sides can elevate your dining experience. Here are some delightful options to consider:

Best sides to complement your soup

  • Crusty Bread or Rolls: Nothing beats tearing into a warm, crusty baguette or dinner roll. They’re perfect for dipping into the rich, creamy soup.

  • Simple Green Salad: A fresh salad with mixed greens, cherry tomatoes, and a light vinaigrette adds a refreshing contrast to the hearty soup. You can check out this easy salad recipe here.

  • Garlic Cheese Toast: Bake some garlic toast topped with melting cheese for that comforting flavor combination. The crispy texture pairs wonderfully with the creamy soup.

  • Roasted Vegetables: Roasted carrots, zucchini, or bell peppers can make a colorful and nutritious addition to your meal. Check out how to roast vegetables perfectly here.

  • Turkey Bacon or Chicken Ham Wraps: For a protein boost, try wraps made with turkey bacon or chicken ham. A light spread of cream cheese and some arugula can make them extra satisfying.

With these complementary sides, your crockpot chicken gnocchi soup experience will be a cozy and fulfilling one!

Time Breakdown for Crockpot Chicken Gnocchi Soup

When it comes to making the crockpot chicken gnocchi soup, it’s essential to plan your time wisely for a smooth cooking experience. Let’s break it down so you can get started without any hiccups!

Preparation Time

Getting everything ready for your crockpot chicken gnocchi soup takes about 15-20 minutes. This includes chopping your vegetables, measuring out your ingredients, and gathering everything you need. Pro tip: make it even quicker by prepping the night before!

Cooking Time

Once everything is in the crockpot, you’ll want it to simmer for about 6-8 hours on low or 3-4 hours on high. Perfect for busy days when you can set it and forget it.

Total Time

Overall, the total time from prep to serving is roughly 6-8 hours and 20 minutes. This includes the cooking time plus prep work. With this dish, you’ll be enjoying a warm, comforting bowl of soup with minimal effort.

Feeling inspired? Check out other delicious crockpot recipes here to make the most of your crockpot!

Nutritional Facts for Crockpot Chicken Gnocchi Soup

When it comes to crockpot chicken gnocchi soup, knowing the nutritional profile can help you make informed choices. Here’s a quick breakdown:

Calories

A serving of this hearty soup contains around 300–400 calories, making it a satisfying yet not overwhelming option for lunch or dinner. This balance allows you to enjoy a comforting meal without straying too far from your dietary goals.

Protein

Packed with protein, this soup contains about 20 grams per serving, thanks to the chicken and Turkey Bacon. Protein is essential for muscle repair and can keep you feeling fuller for longer.

Sodium

With approximately 700 milligrams of sodium per bowl, keeping an eye on this can help manage your overall salt intake. To reduce sodium, opt for low-sodium broth or use fresh herbs for flavor.

For more information on nutritional values, check out resources like the USDA FoodData Central for thorough insights on various ingredients. Enjoy your delicious, homemade crockpot chicken gnocchi soup!

FAQ about Crockpot Chicken Gnocchi Soup

Can I use frozen gnocchi?

Absolutely, using frozen gnocchi in your Crockpot Chicken Gnocchi Soup is not just acceptable but often preferred for convenience! Frozen gnocchi cooks beautifully in the slow cooker and helps save time on prep. Simply add the frozen gnocchi to the slow cooker during the last half hour of cooking, and they’ll be perfect by the time your soup is ready to serve. This not only enhances the texture but also ensures you have a delightful, hearty meal with minimal effort.

What other proteins can I use?

One of the great things about this recipe is its versatility! If you don’t have chicken or want to mix things up, consider these alternatives:

  • Turkey Bacon: Swap in some turkey bacon for a smoky flavor.
  • Chicken Ham: This adds a unique taste while keeping the soup light.
  • Beef: For a heartier version, try ground beef or strips of beef that can hold up to the long cooking time.

Experimenting with different proteins can lead to new flavor profiles, making the soup feel fresh each time you make it.

How to store and reheat leftovers?

Storing your Crockpot Chicken Gnocchi Soup is super easy! Simply let it cool completely, then transfer it to an airtight container. It will keep well in the refrigerator for about 3 to 4 days. For longer storage, consider freezing it for up to 2-3 months.

When it comes to reheating, the stovetop is your best bet for even heating. Just warm it over medium heat until it’s piping hot. If you’re in a hurry, the microwave works fine too! Just make sure to stir occasionally for uniform heating.

For more tips on storing soups, check out this guide from the USDA to ensure your leftovers stay safe and tasty!

Conclusion on Crockpot Chicken Gnocchi Soup

When it comes to enjoying homemade meals, few dishes can compete with the comforting warmth of crockpot chicken gnocchi soup. This simple yet satisfying dish not only fills your belly but also brings a sense of coziness and togetherness to the table. Perfect for busy young professionals, it’s a meal you can set and forget while you tackle your day.

Don’t underestimate the power of slow cooking—often, the best flavors come from letting ingredients meld over time. So, grab your favorite bowl, share a laugh or two with friends, and savor the deliciousness of homemade soup. For more inspiration, check out this guide to nutritious meals to elevate your culinary skills!

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Crockpot Chicken Gnocchi Soup: Easy Comfort Food for Everyone

Crockpot Chicken Gnocchi Soup is a delightful blend of tender chicken, pillowy gnocchi, and a creamy broth that’s perfect for any occasion.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Total Time: 6 hours 15 minutes
  • Yield: 6 servings 1x
  • Category: Soup
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 16 ounces gnocchi
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups fresh spinach
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Place chicken breasts in the slow cooker.
  2. Add chicken broth, carrots, celery, garlic powder, onion powder, salt, and pepper.
  3. Cook on low for 6-8 hours or high for 4 hours.
  4. Remove the chicken, shred it, and return to the slow cooker.
  5. Add gnocchi and heavy cream, stirring to combine.
  6. Cook for an additional 30 minutes on high.
  7. Stir in fresh spinach before serving.

Notes

  • For a healthier version, use Greek yogurt instead of heavy cream.
  • Customize with your favorite vegetables.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 80mg

Keywords: Crockpot Chicken Gnocchi Soup, comfort food, easy recipe

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Ava M.

Hi there! I’m Ava Morales, the home cook, recipe creator, and kitchen enthusiast behind Quick Bite Kitchen—where flavor meets simplicity, and great meals come together in no time.

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