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Crockpot Creamy Chicken Wild Rice Soup: Easy Comfort Food Delight

Crockpot Creamy Chicken Wild Rice Soup

This creamy chicken wild rice soup is the perfect comfort food for chilly days.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup wild rice
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a crockpot, combine chicken, wild rice, chicken broth, carrots, celery, onion, garlic, thyme, salt, and pepper.
  2. Cook on low for 4-6 hours or until the chicken and rice are fully cooked.
  3. Remove the chicken, shred it with two forks, then return it to the crockpot.
  4. Stir in the heavy cream and let it warm through before serving.

Notes

  • For added freshness, consider garnishing with parsley before serving.
  • This soup is great for meal prep and reheats well.

Nutrition

Keywords: crockpot, creamy chicken, wild rice, soup, comfort food