Crockpot Taco Casserole: Easy Comfort Food for Busy Nights
A delicious and easy recipe for Crockpot Taco Casserole that is perfect for busy nights.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 can black beans
- 1 can corn
- 1 packet taco seasoning
- 1 can diced tomatoes
- 2 cups shredded cheese
- 1 cup taco sauce
- 1 onion, chopped
- 1 bell pepper, chopped
Instructions
- Brown the ground beef in a skillet and drain.
- Combine all ingredients in a crockpot.
- Cook on low for 6-8 hours or high for 4 hours.
- Stir in cheese before serving.
Notes
- For extra flavor, add jalapeños.
- Serve with tortilla chips or over rice.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crockpot Taco Casserole