Crumbl Gingerbread Cookie Recipe: The Best Festive Treats at Home
This Crumbl Gingerbread Cookie Recipe will help you create the most delightful festive treats right at home!
- Prep Time: 20 minutes
- Cook Time: 10-12 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 1/4 cup molasses
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, baking soda, spices, and salt.
- In another bowl, cream the butter and sugars until fluffy.
- Beat in the egg and molasses.
- Gradually add the dry ingredients to the wet mixture.
- Roll the dough into balls and place them on a baking sheet.
- Bake for 10-12 minutes or until the edges are golden.
- Let cool and enjoy!
Notes
- Consider adding frosting on top for extra sweetness.
- For a chewier cookie, underbake slightly.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Crumbl, Gingerbread, Cookie, Recipe, Festive Treats