Decadent Chocolate Mousse Cake Recipe for Ultimate Indulgence
This decadent chocolate mousse cake is the ultimate indulgence for chocolate lovers. Rich, creamy, and utterly delightful, it’s perfect for any special occasion.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 6 hours
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 10 ounces dark chocolate
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup heavy cream
- 1 tablespoon cocoa powder
Instructions
- Preheat the oven to 350°F (175°C).
- Melt the dark chocolate and butter together in a heatproof bowl over simmering water.
- In a separate bowl, whisk the eggs, sugar, vanilla, and salt until combined.
- Fold the melted chocolate mixture into the egg mixture.
- In another bowl, whip the heavy cream to soft peaks and then fold it into the chocolate mixture.
- Pour the batter into a greased cake pan and bake for 25 minutes.
- Let it cool completely before serving.
Notes
- For best results, use high-quality chocolate.
- Let the cake chill in the fridge for several hours before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 32g
- Sodium: 200mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 120mg
Keywords: chocolate mousse, dessert, cake, indulgence