Delicious Cheddar Garlic Herb Potato Soup: A Cozy Comfort Bowl
A warm and comforting bowl of potato soup infused with cheddar cheese, garlic, and fresh herbs.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 pounds potatoes, peeled and diced
- 1 cup cheddar cheese, shredded
- 4 cloves garlic, minced
- 1 medium onion, chopped
- 4 cups vegetable broth
- 1 cup heavy cream
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
Instructions
- In a large pot, sauté the onion and garlic until fragrant.
- Add the diced potatoes and vegetable broth. Bring to a boil and simmer until potatoes are tender.
- Blend the soup until smooth, then return it to the pot.
- Stir in the cream, cheddar cheese, parsley, thyme, salt, and pepper. Heat through.
- Serve hot, garnished with additional herbs if desired.
Notes
- For a thicker soup, blend a portion of the soup and return it to the pot.
- Feel free to add other vegetables to the mix for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 60mg
Keywords: Delicious Cheddar Garlic Herb Potato Soup, comforting soup, potato recipes