Dill Pickle Parmesan Chicken: A Juicy Twist on Comfort Food
This Dill Pickle Parmesan Chicken is a deliciously juicy twist on your classic comfort food, blending tangy dill pickles with savory parmesan to create a uniquely flavorful dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1 cup dill pickle juice
- 1 cup grated parmesan cheese
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the chicken breasts and dill pickle juice. Marinate for at least 30 minutes.
- In a separate bowl, mix the parmesan cheese, breadcrumbs, garlic powder, and onion powder.
- Remove the chicken from the marinade, then coat each piece in the cheese mixture.
- Place the coated chicken on a baking sheet and bake for 25-30 minutes or until cooked through.
Notes
- Adjust the marinade time according to your taste preferences for a stronger pickle flavor.
- For extra crunch, broil the chicken for 2-3 minutes at the end of cooking.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 1000mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Dill Pickle Parmesan Chicken, comfort food, chicken recipe