Easy 30 Minute Grilled Chicken Tacos: Juicy Flavor in Every Bite
Discover how to make delicious and juicy grilled chicken tacos in just 30 minutes. Perfect for a quick and easy meal!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 pound boneless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 small tortillas
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1/2 cup shredded cheese
- 1/4 cup sour cream
- Preheat the grill to medium-high heat.
- In a bowl, combine olive oil, chili powder, cumin, garlic powder, onion powder, salt, and black pepper.
- Coat the chicken breasts with the spice mixture.
- Grill the chicken for about 5-7 minutes on each side until fully cooked.
- Remove chicken from grill and let it rest for 5 minutes, then slice.
- Warm the tortillas on the grill for a few seconds on each side.
- Assemble tacos by adding sliced chicken, diced tomatoes, lettuce, cheese, and sour cream to each tortilla.
Notes
- For extra flavor, marinate the chicken for 30 minutes before grilling.
- Customize toppings based on your preferences.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy 30 Minute Grilled Chicken Tacos, grilled chicken, tacos