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Easy Amish Apple Fritter Bread: Indulgent Homemade Delight

Easy Amish Apple Fritter Bread
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A deliciously sweet and moist apple fritter bread that is easy to make and perfect for breakfast or dessert.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 2 large eggs
  • 1/2 cup milk
  • 1/2 cup unsalted butter, melted
  • 2 cups diced apples
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, mix together the flour, sugar, baking powder, salt, and cinnamon.
  3. In another bowl, whisk the eggs, milk, melted butter, and vanilla extract.
  4. Combine the wet and dry ingredients until just mixed, then fold in the diced apples.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 50-60 minutes or until a toothpick inserted comes out clean.
  7. Allow to cool before removing from the pan and serving.

Notes

  • For an extra touch, drizzle with icing made from powdered sugar and milk.

Nutrition

Keywords: Easy Amish Apple Fritter Bread, apple bread, homemade bread

Find it online: https://quickbitekitchen.com/easy-amish-apple-fritter-bread-indulgent-homemade-delight/