Easy Chicken Gnocchi Soup: A Cozy Twist with Turkey Bacon
A delicious twist on traditional chicken gnocchi soup, featuring turkey bacon for added flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 tablespoons olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 pound gnocchi
- 2 cups shredded rotisserie chicken
- 1 cup heavy cream
- 4 slices turkey bacon, cooked and crumbled
- 1 cup spinach, chopped
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat. Add onion and garlic; sauté until onion is translucent.
- Add chicken broth and bring to a boil.
- Add gnocchi and cook according to package instructions.
- Stir in the shredded chicken, heavy cream, turkey bacon, spinach, Italian seasoning, salt, and pepper.
- Cook until heated through and spinach is wilted.
Notes
- For a thicker soup, reduce the amount of chicken broth.
- Feel free to add other vegetables like carrots or celery for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Easy Chicken Gnocchi Soup, chicken soup, cozy soup, turkey bacon, comfort food