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Easy Pumpkin Spice Cookies That Melt in Your Mouth!

Easy Pumpkin Spice Cookies
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These easy pumpkin spice cookies are so soft and chewy, they will melt in your mouth, making them the perfect treat for fall!

Ingredients

Scale
  • 1 cup pumpkin puree
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 teaspoons pumpkin spice
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the pumpkin puree, butter, brown sugar, and granulated sugar until smooth.
  3. Add the egg and vanilla extract, mixing until fully combined.
  4. In another bowl, whisk together the flour, baking soda, baking powder, pumpkin spice, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until the edges are lightly golden.
  8. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider mixing in chocolate chips or nuts.
  • Store in an airtight container to keep them soft and fresh.

Nutrition

Keywords: Easy Pumpkin Spice Cookies

Find it online: https://quickbitekitchen.com/easy-pumpkin-spice-cookies/