Easy Spicy Arrabbiata Pasta: Bold Flavor in 30 Minutes!
A deliciously simple pasta dish packed with bold flavors and made in just 30 minutes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 12 ounces spaghetti
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon red pepper flakes
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh basil, chopped
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the spaghetti according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and red pepper flakes, sauté for 1 minute.
- Stir in the crushed tomatoes, salt, and black pepper; simmer for 10 minutes.
- Add the cooked spaghetti to the sauce, toss to coat.
- Stir in fresh basil and serve with grated Parmesan.
Notes
- Adjust the amount of red pepper flakes for desired spice level.
- Serve immediately for best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 5mg
Keywords: Easy Spicy Arrabbiata Pasta, Pasta, Quick Recipes, Spicy Food
Find it online: https://quickbitekitchen.com/easy-spicy-arrabbiata-pasta/