Fresh Basil Lemonade Recipe: The Best Refreshing Twist for Summer
Enjoy the refreshing taste of summer with this unique twist on a classic lemonade, featuring fresh basil and honey.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Beverages
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh basil leaves
- 1 cup honey
- 1 cup fresh lemon juice
- 4 cups water
- Ice cubes
- Fresh basil sprigs for garnish
Instructions
- In a saucepan, heat 1 cup of water and honey until it dissolves, forming a syrup.
- Add fresh basil leaves to the syrup and let it steep for 30 minutes.
- Strain the mixture into a pitcher, discarding the basil leaves.
- Add the fresh lemon juice and 3 cups of cold water to the pitcher.
- Mix well and serve over ice, garnished with fresh basil sprigs.
Notes
- For an extra twist, add some slices of fresh fruit like strawberries or lemons.
- You can adjust the sweetness by varying the amount of honey.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 34g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Fresh Basil Lemonade Recipe with Honey
Find it online: https://quickbitekitchen.com/fresh-basil-lemonade-recipe/