Fresh Strawberry Pie: An Easy, Delicious Treat for Summer Days
Enjoy a refreshing and easy-to-make Fresh Strawberry Pie, perfect for summer gatherings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 2 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 1/2 cup water
- 1 tablespoon lemon juice
- 1 pre-baked pie crust
Instructions
- In a saucepan, combine the sugar, cornstarch, and water. Cook over medium heat until the mixture thickens.
- Remove from heat and stir in the lemon juice.
- Add the sliced strawberries, mixing gently.
- Pour the strawberry mixture into the pre-baked pie crust.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Serve with whipped cream for an extra treat.
- Use fresh strawberries for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Fresh Strawberry Pie, summer dessert, easy pie recipe