Garlic Butter Roasted Sweet Potatoes: Indulgent Home Comforts
Garlic Butter Roasted Sweet Potatoes are a delightful side dish that combines the sweetness of potatoes with the rich flavor of garlic butter.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
- 4 medium sweet potatoes
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
- Preheat the oven to 425°F (220°C).
- Peel and cube the sweet potatoes into bite-sized pieces.
- In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook until fragrant.
- In a large bowl, toss the sweet potatoes with the garlic butter, salt, and pepper until well coated.
- Spread the sweet potatoes evenly on a baking sheet.
- Roast in the preheated oven for 25-30 minutes, or until tender and golden, stirring halfway through.
- Remove from the oven and garnish with fresh parsley before serving.
Notes
- For added flavor, sprinkle with parmesan cheese before serving.
- These can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Garlic Butter Roasted Sweet Potatoes, sweet potatoes recipe, garlic butter recipe