Garlic Butter Roasted Sweet Potatoes: Indulgent Home Comforts
	
		Garlic Butter Roasted Sweet Potatoes are a delightful side dish that combines the sweetness of potatoes with the rich flavor of garlic butter.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 15 minutes
 
							- Cook Time: 30 minutes
 
							- Total Time: 45 minutes
 
							- Yield: 4 servings 1x
 
							- Category: Side Dish
 
							- Method: Roasting
 
							- Cuisine: American
 
							- Diet: Vegetarian
 
					
	 
	
		
		
			
- 4 medium sweet potatoes
 
- 1/2 cup unsalted butter
 
- 4 cloves garlic, minced
 
- 1 teaspoon salt
 
- 1/2 teaspoon black pepper
 
- 2 tablespoons fresh parsley, chopped
 
		 
	 
	
		
		
			
- Preheat the oven to 425°F (220°C).
 
- Peel and cube the sweet potatoes into bite-sized pieces.
 
- In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook until fragrant.
 
- In a large bowl, toss the sweet potatoes with the garlic butter, salt, and pepper until well coated.
 
- Spread the sweet potatoes evenly on a baking sheet.
 
- Roast in the preheated oven for 25-30 minutes, or until tender and golden, stirring halfway through.
 
- Remove from the oven and garnish with fresh parsley before serving.
 
		 
	 
	
		Notes
		
			
- For added flavor, sprinkle with parmesan cheese before serving.
 
- These can be made ahead of time and reheated.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 cup
 
							- Calories: 250
 
							- Sugar: 5g
 
							- Sodium: 300mg
 
							- Fat: 15g
 
							- Saturated Fat: 9g
 
							- Unsaturated Fat: 3g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 33g
 
							- Fiber: 4g
 
							- Protein: 3g
 
							- Cholesterol: 30mg
 
					
	 
	
		Keywords: Garlic Butter Roasted Sweet Potatoes, sweet potatoes recipe, garlic butter recipe